Where to buy wagyu beef tallow

Prior to Fatworks arrival on the scene, there was not a single USDA Pasture-Raised Lard, Tallow, or Poultry Fat being made and sold on the national level. The world was caught in the grip of a massive wave of Fat-phobia. As early adopters of both the Keto and Paleo lifestyles they took it upon themselves to, "Bring back the fat."

Deemed the Pit Master's secret weapon, this American raised Waygu Beef Tallow created a perfectly seared steak, buttery brisket or gourmet sautees. Try a Surf-n-turf combo and use to sear our Smoked Honey Gochujang Catfish to get a crispy skin. 

100% rendered American Wagyu Beef Fat. Dairy Free. Gluten Free. Paleo freindly. No preservatives. No added hormones or antibiotics

14oz

Beef tallow is a great substitute for regular cooking oil and butter.

It can also be used in many industrial fields.

In this article, you will learn more about beef tallow and where to buy it on the market.

What is beef tallow?

Beef tallow is the fat from beef that has been rendered.

It has a solid texture when it cools down at room temperature, but still smooth and soft that a knife or spoon can go through easily.

Beef tallow is similar to lard, just one slight difference is that lard is usually made from pork fat, while beef tallow is made from the fat from a cow, or tallow, in general, can also be made from mutton fat.

In culinary, beef tallow is typically found in cooking oil or shortening because of its high smoke point, making it ideal for frying without worrying about burning other ingredients.

It also gives foods a rich flavor profile compared to using vegetable oils although the tallow on its own is very mild in taste.

Beef tallow has been used for centuries to make soap, candles, lubricants, and other products.

How many calories are in beef tallow?

Beef tallow is typically used as a great substitute for oil or butter when cooking.

It is not served as an individual dish, therefore, although beef tallow is really high in calories, it is not a big deal because you will only use one to two tablespoons per time.

In general, a tablespoon (0.5 oz) of beef tallow will provide us with 115 calories, and all of these calories are from fat.

Despite the fact that beef tallow contains a high amount of saturated fats, it is believed that these natural fats are healthier than what is found in vegetable fats.

This also helps beef tallow last longer and stand up better to high heat.

How to choose the best beef tallow?

Choosing the best beef tallow is not that hard, but if you don’t put your attention and delicacy into the selection process, there is a high chance that you may purchase the low-quality beef tallow without any problem in its appearance.

So here are some tips for you to choose the best beef tallow from a variety of products on the market:

1. Buy beef tallow from a reputable store

Always head to a reliable store to buy beef tallow so that you can know the origin of the cow as well as how it is slaughtered and result in the beef tallow on your hands.

Moreover, they can have higher-quality beef like Angus or Wagyu with better beef tallow.

2. Choose beef tallow that has a pale to white color and smooth texture and mild flavor

Like pork fat, beef fat when being rendered and got firm will have a pale to white color.

To make sure that the store-bought beef tallow is clean and of high quality, the fat should be thoroughly cleaned and fried so there won’t be any sign of blood inside the tallow.

Avoid the beef tallow that has discoloration or a weird dark spot in it and an unpleasant odor.

3. Buy beef tallow in bulk for a cheaper price

Thanks to the long shelf life of beef tallow, you can comfortably buy it in bulk to store in your kitchen.

By doing this, you can purchase beef tallow at a much lower price than a single small jar from a supermarket.

Although it doesn’t require refrigeration, you should put the unused beef tallow in the fridge for later uses.

Can you buy beef tallow at the grocery store?

Although you can find beef tallow for sale at some specialty grocery stores, it is not commonly sold at most mainstream supermarkets.

If you’re interested in using beef tallow for cooking or other purposes, your best bet may be to purchase it online or from a local butcher shop.

While buying beef tallow may require a bit more effort than buying other common kitchen ingredients, the delicious results are well worth it!

Where is beef tallow in grocery store?

Beef tallow can be found in the meat section of most grocery stores.

It is usually located near the ground beef and other processed meats.

Beef tallow can also be found at some health food stores or specialty butcher shops.

Can you buy beef fat from a butcher?

At most butchers, you can purchase beef fat (also called tallow) for a few dollars per pound.

However, it’s important to know that not all fats are created equal.

The quality of the fat will dictate how well it renders (breaks down into usable component parts).

For the best results, ask your butcher for leaf lard or suet.

Leaf lard is the highest quality fat and will render the best results.

Suet is also a good option, although it’s not quite as high quality as leaf lard.

3 best places to buy beef tallow

Beef tallow is available in many places nationwide.

It is similar to pork lard, but if you want a hint of beefy flavor, you definitely should look for the best beef tallow on the market.

Here are some typical places where you can purchase some jars of beef tallow.

1. Local butcher

In a local butcher shop, you can find beef products like beef tallow besides fresh cuts like brisket or ribeye steak.

If they are just out of stock, ask the butcher ahead to save some for you for the next time.

2. Grocery stores or supermarkets

Beef tallow can also be found in most grocery stores and supermarkets across America.

Beef tallow is usually sold in a small amount in a glass jar in these places, and the price is also a bit higher than it is in a local butcher.

3. Online

Since beef tallow is easy to store, there is nothing to worry about ordering it online.

Beef tallow will be safe in transportation so you can even order in bulk to get a better price from many online retailers.

Conclusion

The best beef tallow is usually the one you make yourself.

However, not everyone has time to make their own beef tallow from scratch, so there are some good options on Amazon or many local butchers that will satisfy your craving.

If possible, stick with the beef tallow from a grass-fed cow so that the flavor and texture will definitely not disappoint you.

Is beef tallow sold in grocery stores?

How long is Wagyu beef tallow good for?

What is Wagyu tallow?

Is Wagyu beef tallow healthy?