This Easy Baked Cream of Mushroom Chicken is the ultimate simple and delicious dinner for a busy night. Made with just 6 ingredients and one casserole dish, you can have this chicken dinner from the fridge to the oven in minutes! Baked Cream of Mushroom Chicken is super rich, creamy, and comforting making it a crowd pleasing dinner idea. Show
Cream of Mushroom Chicken Casserole – The EASY Way!It doesn’t get much better than tender chicken breast smothered in a creamy mushroom sauce! Being a mushroom lover, I have lots of recipes I have shared here like my Baked Chicken Marsala, Baked Cheesy Mushroom Chicken, Beef and Mushroom Casserole. We also have a from scratch Chicken with Mushroom Cream Sauce recipe we LOVE, but when I am busy or don’t want to make a mess, this is my go-to short cut recipe that is every bit as delicious and only uses 6 ingredients and one casserole dish. It literally doesn’t get any easier than this, and the chicken is so good, people may think it took you all day! What I love about this recipe:
What to Serve with Cream of Mushroom ChickenBeing such a quick and easy meal to make, I like to pair Cream of Mushroom Chicken Casserole with equally easy side dishes. I try to get in a veggie, and I also like to add a starch or bread to help soak up all of that delicious cream of mushroom sauce! Side Dish Ideas
You can choose one or add a few sides to make a wholesome, well rounded dinner. Recipe NotesThis Baked Cream of Mushroom Chicken recipe is as simple as promised! Just one casserole dish and 6 ingredients for a family friendly meal. In this section I am going to go through a few tips and tricks I use when making this recipe to get the absolute best and most delicious results. Make sure to scroll to the bottom for the FULL recipe card. Ingredients + Substitutions
Recipe Tips
Recipe Short CutsIf you need to make this recipe, but are extra short on time, here are a few ideas that can help make this recipe even faster! I have 3 suggestions that can help depending on the amount of time you have.
Recipe VariationsIf you love this recipe as much as we do and want some quick ways to change it up for variety, these little tips will do the trick!
Freezer Meal InstructionsBaked Cream of Mushroom Chicken Casserole can be prepared as a freezer meal to make on another busy night, or give to a friend in need.
For the best flavor, this meal can be frozen for up to 6 months. Cream of Mushroom Chicken Casserole LeftoversIf you have leftovers after making Cream of Mushroom Chicken Casserole, then it is your lucky day! They save and reheat well, and can make the start of another delicious dish. To save leftovers, separate into meal sized portions and then place in an airtight container and store:
Leftover RecipesHere are a few ways to repurpose those leftovers and give them a delicious makeover!
More Easy Casserole RecipesIf you enjoyed this smothered chicken recipe with cream of mushroom soup, I really hope you will take a moment to grab a few more easy recipes for another busy night! You can check out all of my Dinner recipes here, or see a few of our readers favorite recipes below.
Sign up for my free recipe club to get new family-friendly recipes in your inbox each week! Find me sharing daily meal-time inspiration on Pinterest, Instagram, and TikTok. Prep Time: 5 minutes Cook Time: 30 minutes Total Time: 35 minutes Serves:4 servings Hover over “serves” value to reveal recipe scaler
Garnish (optional)
Calories: 448kcal (22%)Carbohydrates: 7g (2%)Protein: 55g (110%)Fat: 21g (32%)Saturated Fat: 10g (63%)Trans Fat: 1gCholesterol: 184mg (61%)Sodium: 1150mg (50%)Potassium: 1030mg (29%)Fiber: 1g (4%)Sugar: 2g (2%)Vitamin A: 483IU (10%)Vitamin C: 3mg (4%)Calcium: 161mg (16%)Iron: 2mg (11%) (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.) Course:Dinner Cuisine:American Keyword:Baked, casserole, Chicken Breast, Cream of Mushroom Chicken What is the best chicken casserole recipe?Instructions:
Is chicken casserole a healthy meal?Plain yogurt, some incognito veggies, and other healthy substitutions make this creamy, healthy chicken casserole a crowd-pleaser even for picky eaters. It has fewer than 300 calories per serving and is full of veggies, but it still has all the warm, bubbly qualities you look for in comfort food.
What are the ingredients in a chicken casserole?Now, since this recipe is a little more advanced than some comfort dishes, the recipe has to be separated into two sections: the stew and the biscuits. For the stew part of the recipe, you only need a little over a dozen ingredients such as chicken breasts, olive oil, all-purpose flour, parsley, carrots, yellow onions, and more.
How do you make chicken noodle casserole?Instructions
How does Jamie Oliver make chicken casserole?Ingredients. 2 tablespoons olive oil.. 4-6 boneless higher-welfare chicken thighs with skin on , (depending on the age and appetite of your children). 100 g higher-welfare bacon lardons or chopped bacon.. 1 large onion , chopped.. 2 small sweet potatoes , peeled and cut into cubes.. 16 button mushrooms , cut into quarters.. How long do you cook chicken breast in the oven?How long should I bake chicken breast?. 20 to 30 minutes for large boneless, skinless chicken breasts cooked in a 375 degrees F oven.. 35 to 40 minutes for large bone-in, skin-on chicken breasts cooked in a 375 degrees F oven.. Can you cook chicken in soup?First, Make the Stock
We first make the stock and later add the raw chicken meat to cook near the end of the soup-making process. You could also cook the breast and thigh chicken pieces whole, in the broth, and remove them after 15 minutes of cooking or so, cool them and shred them to be added at service.
How do I use canned chicken?21 Easy Ways to Use Canned Chicken. Canned Chicken Salad.. Ranch Chicken Cheese Dip.. Chicken Fried Rice.. Crescent Chicken Roll-Ups.. Salsa Ranch Chicken Wrap.. Chicken Noodle Casserole.. Chicken Pot Pie.. Avocado Chicken Salad.. |