Fast and Easy Ground Beef Stroganoff is comfort food meant for kids! The creamy sauce with ground beef is mixed in with cooked noodles and it makes this meal a winner in my house! This easy stroganoff made with ground beef is a recipe your entire family will love. It is fast and easy, takes under 30 minutes, and is yummy comfort food! Jump to Recipe Making the Easy Ground Beef StroganoffEasy Ground Beef Stroganoff is made with things I bet you have in your cupboard! You need ground beef, egg noodles, sour cream, cream of mushroom soup and some seasonings! That is it! I put my egg noodles (I like the extra wide egg noodles) on to cook first, I only use 1/2 lb, so half the bag of egg noodles. Then while the pasta is boiling and cooking I brown my ground beef, in a large skillet, then rinse it and drain it. Then the ground beef goes back into the same skillet. SIDE NOTE: It is totally a personal preference on if you need to rinse your ground beef. Most people just drain their meat and don’t rinse it because they worry the lose all the flavor when they rinse it. I just feel better rinsing it…weird, I know….do as you wish. Next, I add my can of cream of mushroom soup, sour cream and seasonings. You can easily adjust the seasonings to your liking. Last, add in the cooked egg noodles once they are done and drained.
I always salt and pepper to taste, then let it warm a bit longer, then taste and adjust again once all the flavors have warmed and come together! Easy as that, and in under 30 minutes you will have a hot, delicious meal on the table that everyone will like! Stretch this to feed more peopleIf you want it extra saucy, double the sauce. This recipe feeds my family of 5 easily with leftovers (it makes about 8 cups so you could feed more than 5 depending on serving size). If you are needing to feed more people, you can double the sauce and noodles. Add another can of cream of mushroom soup and more sour cream and seasonings and cook the entire bag (1 lb.) of egg noodles…it works great with the same amount of ground beef so you don’t have to add more (or add more ground beef, because really that is the best part!) If you have leftovers it will keep in the fridge for 4-5 days and can be reheated in the microwave or stovetop. This stroganoff made with ground beef is just as tasty the next day! Hope you enjoy! If you don’t absolutely hate canned cream of soups, try these other fast and easy recipes: Fast and Easy Chicken Enchiladas, and Fast and Easy Ground Beef Enchiladas. If you liked this recipe please take the time to leave a comment and a star rating below! Also, don’t forget to follow me on Pinterest, Facebook and Instagram! Here are some products I used to make this recipe: “As an Amazon Associate I earn from qualifying purchases.” Check out my latest posts! This stroganoff is made with ground beef, and is fast and easy and on your table in under 30 minutes! Makes about 8 cups of stroganoff Course Main Course Cuisine American Prep Time 5 minutes Cook Time 20 minutes Servings 8 servings
1. If you are needing to feed more people, you can double the sauce (add another can of cream of mushroom soup and more sour cream and seasonings and cook the entire bag (1 lb.) of egg noodles and it works great with the same amount of ground beef (or add more ground beef, because really that is the best part!) 2. You can double the sauce if you like it saucy. What goes well with mushroom cream soup?Here's the short answer. The best dishes to serve with mushroom soup are green bean fries, garlic croutons, sourdough bread bowls, and steak bites. I also recommend wild rice pilaf, cheese and onion toasties, and parmesan chips. If you want a healthier option, try a simple arugula salad or a broccoli salad.
What goes well with mushroom soup for dinner?What To Serve With Mushroom Soup: 9 Tasty Sides. Grilled cheese sandwich. Soup and a sandwich isn't exactly a new idea, but there's a very good reason why it's so popular. ... . Cheese and pesto whirls. ... . Oxo roast potatoes. ... . Parmesan crisps. ... . Rice with peas and green beans. ... . Cheesy tear and share bread. ... . Chicken tenders. ... . Roasted broccoli.. What should I do with my ground beef?Ground Beef Recipes From Around the Globe. Beef Empanadas: Tender, flaky crust surrounding a hearty mixture of warmly-spiced ground beef and vegetables—here's how to make the best beef empanadas you've ever tasted.. Gyro Meat. ... . Picadillo. ... . Ground Beef Tostadas. ... . Beef Kofta Kebabs with Tzatziki. ... . Healthy Shepherd's Pie.. What can I add to ground beef for flavor?What can I add to ground beef for flavor? Onions, garlic, salt, and pepper add flavor to your ground beef. Adding the green onions as garnish also gives it more flavor.
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