Peanut butter cream cheese frosting without powdered sugar

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Peanut Butter Frosting Without Powdered Sugar | "What a great no-sugar recipe! It made WAY more than I needed however." #dessertrecipes #dessertideas #sweettreats
Peanut Butter Frosting Without Powdered Sugar | "What a great no-sugar recipe! It made WAY more than I needed however." #dessertrecipes #dessertideas #sweettreats
What can I use instead of powdered sugar to make frosting?
How can I thicken cream cheese frosting without powdered sugar?
How do you thicken peanut butter frosting?
Does cream cheese and peanut butter taste good together?

7 ratings · 5 minutes · Vegetarian · Serves 12

Peanut Butter Frosting Without Powdered Sugar | "What a great no-sugar recipe! It made WAY more than I needed however." #dessertrecipes #dessertideas #sweettreats

1 cup Topping, frozen whipped

What can I use instead of powdered sugar to make frosting?

It is possible to simply use granulated sugar in a slightly smaller amount, though you'll have to accept that the texture may not be ideal, especially for icing or other recipes that are supposed to be super smooth. Just substitute 1 cup of granulated sugar for every 1 ¾ cups powdered sugar and proceed as directed.

How can I thicken cream cheese frosting without powdered sugar?

What do you thicken frosting without powdered sugar? A. There are several easy ways to make frosting thicker without adding any sugar or extra sweetness. Try flour, cornstarch, meringue powder, gelatin or cocoa powder for unsweet thickeners.

How do you thicken peanut butter frosting?

How Do You Thicken Or Thin Peanut Butter Icing?.

Refrigerate it. Since the main ingredients are peanut butter and butter, both naturally thicken when they're chilled. ... .

Add more confectioners' sugar. A few spoonfuls of confectioners' sugar can quickly thicken your frosting mix..

Does cream cheese and peanut butter taste good together?

It possesses the pleasant and creamy texture of peanut butter and cream cheese, so that makes it even more indescribably delicious. This dip pairs perfectly with raw fruits and sweet indulgences such as cookies, crackers as well as wafers.